Client Testimonials

Client Testimonials

the buzz

My experience dining with Top Tier has been great. From the exceptional customer service to the delicious food; my favorite dishes are the collard greens and the bbq chicken. The employees are very professional and polite. You can taste the love in every bite. I give Top Tier 5 stars.  -Rob


Top Tier, I just want to say thanks a million. The food was awesome and there was nothing left over. Everyone loved it and thanks for giving us a 2 full pan of mac and cheese, when we only ordered a pan and a half. I am forever indebted and humbled by your generosity and professionalism.  -D. Smith


The pork chops were soooooo delicious and the peach cobbler is to die for.  -C. Davis

Hey, Top Tier, the samples you sent over for my wedding tasting  were terrific ! I can’t wait for you to cater my wedding this fall .  -Denise

Top Tier, you are godsend! After working a 12 hours shift at work it was such a blessing to have you provide Sunday dinner for my family. The portions were plenty and my children and I ate every bite. This food is lifeeeeee. Lol.  -N. Robinson

My God! You guys didn’t come to play, huh? I cook and I’m very particular about my seasonings and etc. These greens are fresh, still layered in such a way that I know they were soaked, layered, rolled and cut; just like mine. These oxtails will knock the Caribbean restaurant out of business. The wings are seasoned to perfection and fried nice and crisp. This mac and cheese taste like mommy’s and the potato salad has the right amount of everything!  -Sheena

Banana pudding is a wafer overload. I LOVE IT!  -Sarah

Reluctant to order when I stumbled upon the Soul Food Sunday dinner menu on social media, I gave this brother a shot and he didn’t disappoint. The delivery driver was so nice I had to tip her $5 dollars extra. I ate the 2 dinners in one sitting and fell asleep on my couch for hours .  -Julius C.

I have TWO WORDS for all newcomers…TURKEY WINGS. They are the  -Isia A.

Being from North Carolina, I’ve tried many soul food spots. This place is by far the best I’ve eaten at since moving to New York in 2010. I called and ordered chop bbq ( pulled pork for those who aren’t familiar ) with coleslaw and hush puppies . Everything was sooooo good.  -Beth B.

This place is a diamond in the rough for sure. On Sundays I look forward to my oxtail dinner with mac, yams and greens.  -Amber S.


One of my girl friends passed the flyer along to me and we ordered the bbq beef short ribs. They were very tender and juicy, I didn’t have to take my teeth out to eat them; loved every bite.  -Mrs. Ida Lewis


My children hate eating veggies , needless to say I ordered them the string beans and they rant and rave on how good they are. They bother me every week ” Mommy! When are you going to order from the man who makes the string beans”?  -Nicole A.


ABSOLUTE BEST! I know the owner. My son was killed and we needed someone to cater the repast since no one in my family wanted to take on the burden of cooking and traveling with the food. I called the owner and he stopped everything and accommodated everything I needed in 3 days notice. We appreciate you so much and look forward to using Top Tier for our youth group service.  -Carol T.


Jerk pork bbq ribs were amazing. Very impressed.  -Stephon C.


I went to school with the guy who owns the company and I never knew he could cook. I called and the lady who takes the orders was uber sweet. She walked me through the order process and recommended my dinner for the night; fried wings, garlic mash and cabbage. Devoured it ALL!!!!  -Latoya


All I can say is there has to be an old southern lady in a rocking chair in that kitchen. This food taste like my Nana’s.  -Mike G.


Top Tier has the BEST Yams on the planet.!  -Beverley


I wanted to surprise my wife for her birthday with a romantic dinner for the two of us. I emailed this place and got an immediate response from a worker named Sonia who helped coordinate every detail, all I had to do was get my wife to the venue and everything was taken care of. We chose lemon butter shrimp, fried lobster tails, steak, asparagus & mac & cheese; my wife cried and we both enjoyed the food.  -Timothy B.


This company catered my baby shower. After receiving pricing quote of $2,000 to feed 150 of my guests, I was ready to cancel the shower so I called Top Tier and choose their Tier 3 package. I paid $1300 and plus they even threw in chafing dish rentals on the house.  -Joyce R.


I can’t thank Top Tier Catering enough for fulfilling my order for a party of 50 with only 24 hours of preparation. The owner exudes professionalism and provided exceptional customer service! My guests loved all the food as well as the presentation of the dishes provided. Top Tier Catering is a befitting name for this service and I look forward to building a long term working relationship with them.  -Laquana M.


I just had a catered dinner from Top Tier Catering’s Soul Food Sunday. Man, listen. If you’ve tried the rest, it’s only fair you treat yourself to the best. The food makes you feel like you’re at a 10 star spa being simply pampered and spoiled. The sweet potato pie will have you asking your great-grandma five times, “great-grandma, what happened”?  -Elenor 

I almost missed my life on this Sunday. Thanks to my aunt Carla, who passed along Top Tier’s Soul Food Sunday menu, I was able to catch the infamous bbq hone jerk ribs. Lemme tell y’all…The was those cars were lined up in the rain to order food, speaks millions. Thanks Top Tier Catering!!! They never disappoint.  -Tiffany M. 


I am a sweet potato pie fanatic and I must say I was very skeptical when I placed my order. The pie is out of sight! The crust is so flaky and the pie mix is the right blend of sweetness. I ordered 6 of these sweet treats for Thanksgiving and my family loved them.  -Kevin D. 


Hi Top Tier, patient access week has come to a close, but I wanted to tell you how grateful I am. You wowed the staff with the meal presentation and taste. You accommodated every single request professionally and promptly. Thank you, thank you, thank you and I look forward to working with you in the future. All the best!  -Guerda (North Shore Hospital L.I.)